System Deploy Evolution V2

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Brand & Series
Masdac System Deploy Evolution V2

Combine units to expand confectionary production capability

● Three Depositing Mechanisms
– Roller Type
Changing numbers of rows and pitch of nozzle is easy by replacing nozzle plate.
Good system for flexible use for sponge cakes and other pastries.
– Three-Roller Type
Three rollers slide down dough powerfully but with less stress.
Good system for flexible use for cookie dough.
– Piston Type
Good to use for sponge products, liquid textures, and cream injection.
Superb performance in fix quantity measurement and less damage of dough.
– Piston type with assist rollers

● Wide Variety of Nozzles
Simply switch nozzles to deposit round, flat, or spiral shapes. Add or remove rows as needed. A full line of nozzles is available, and changeover is a snap.

● Highly Scalable
Can be easily linked to Tunnel Oven or Tunnel Steamer lines, allowing you to build the optimal production line for the desired confectionery or application.

● High productivity
The machine’s production capacity is 1,800RPH (Max). This is a machine that makes high-quality products very efficiently.

● Simple and straightforward operation
Featuring electronic cams. Exceptionally convenient setup, modification, and adjustment.

● High level of safety
– Safety cover (with interlock)
– Safety guard in hopper
– Simple, easy-toclean construction
– Waterproof construction keeps liquid, dust, and pests outside the equipment.
– Designed without bolts above the conveyor belt, or with protective measures against dropping.
– 30 cm floor clearance for easier cleaning.
– Conveyor belt can be easily removed for cleaning.


System Deploy Evolution V2


KBP Multiprocess Sdn Bhd has been in the food manufacturing and processing industry, namely the bakery and confectionery sector, for more than 40 years.

As the leading supplier of bakery equipment, KBP has also successfully blended the unconventional method of baking with modern equipment to uphold and maintain the texture and quality of the food and confectionery.

Our range of machinery and equipment includes a full production line that consists of mixer, encrusting, make-up, oven, cooling, and packaging unit. Aside from the most advanced technology and machinery offered, KBP also renders our services in helping our clients improve and develop their food products.

kbp office1

Our very own team of Research and Development division are well trained and have experiences of more than 50 years combined. We provide professional consultation and advice to clients on how to better leverage their manufacturing processes.